Sample Evening Menu

Light Bites

Sourdough, smoked salt butter 4.50

Marinated Olives 4.50

Starters

    Soup of the day, sourdough 8.00 (AGF, V)

                           Sweetcorn fritters, sriracha & honey glaze & mayo 8.00 (V, ADF)

           Tempura mackerel, julienne of vegetables with soy, sesame & lime dressing 10.00 (DF)

     Chorizo sausage roll, sriracha butter sauce 9.00

                           Mains                              

  Roast duck breast, cauliflower puree, hedgehog mushrooms & cavolo, fondant potato 24.00 (GF)

 Flaked Cod, pea & dill risotto, lemon & dill parmesan crisps, caper & watercress 19.00 (ADF, GF)

      Roast pumpkin, grilled goat’s cheese, garlic puree, pan fried pine nuts 19.00 (GF, V, AVE)

Coach cheeseburger, garlic mayo, gherkin, salad, slaw, rosemary fries 18.50 (AGF)

Rib-Eye steak, grilled tomato, roasted mushroom, hand cut chips, blue cheese sauce 31.50 (GF, ADF)

Beer battered cod & hand cut chips, mushy peas, tartar sauce  19.50 (GF, DF)

Pork & herb sausages, mash, onion gravy  16.00/14.00

Sides 

 Skinny fries 4.75 (GF, DF, V) 

Paprika fries w/ garlic aioli 5.50 (GF, DF, V) 

Mixed leaves 4.00 (GF, DF, V) 

Kids Meals

Locally made sausages & mash

Homemade chicken nuggets & chips (GF, DF)

Battered cod & chips (GF, DF)

followed by a scoop of ice cream (GF) or sorbet (GF, DF)

all £11.00

GF- Gluten free   DF- Dairy free   AGF- Adjustable to GF   ADF- Adjustable to DF   V-Vegetarian    VE-Vegan    AVE-Adjustable to VE

Please note: We buy the vast majority of our produce from small local suppliers so certain dishes may be subject to change according to availability.
Allergy Awareness: A few of our dishes may contain nuts or dairy products. If you suffer from allergies then please inquire when ordering for details.
A discretionary 10% service charge will be added to parties of 8 or more.

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