Sample Sunday Menu

Light Bites

Sussex sourdough,  herb butter 4.50 (V, ADF)

Padron peppers, lemon & smoked salt 6.50 (V, VE, DF)

 

Starters

Soup of the Day w/ Sussex sourdough 7.50 (V) 

Crispy chilli beef, sriracha mayo, pickled cucumber 9.00 (GF)

Mushroom pearl barley risotto, pickled wild mushrooms, roasted chestnuts & truffle oil 8.50 (AV)

Vodka & beetroot cured salmon, dill creme fraiche, rye bread 9.00 (GF)

Deep fried breaded Brie, cranberry & cherry gel, rocket salad 8.50 (GF, V)

 

 

Mains

Roast sirloin beef, roast potatoes, seasonal veg & Yorkshire pud 21.00 (AGF, ADF)

Roasted pork belly, roast potatoes, seasonal veg & apple sauce 19.00 (GF, ADF)

Butternut squash & mixed seed wellington, vegetable gravy 17.00 (AVE, ADF)

Pan fried cod fillet with lemon, coriander & pea risotto 19.50 (GF, ADF)

Roasted spiced butternut, onion bahji, curried sour cream, mango gel, toasted almonds 17.00 (V)

Beer battered fish & hand cut chips, mushy peas & tartar sauce 15.50 (GF, DF)

Coach cheeseburger, garlic mayo, gherkin, salad & slaw served with hand cut chips or skinny fries 16.50 (AGF)

 

Kids Meals

Roast beef  (AGF, ADF)

Roast pork belly (AGF, ADF)

£10.00

Chicken nuggets & chips (GF, DF)

Battered cod & chips (GF, DF)

 £8.50

all followed by a scoop of ice cream or sorbet

 

Side Orders

      Hand cut chips or skinny fries (GF, DF, V) 4.00          Seasonal vegetables (GF, ADF, V) 4.00

Seasonal salad (GF, DF, V) 3.75      Roast potatoes 4.00 (GF)  Paprika fries w/aioli (GF, DF, V) 4.25

GF- Gluten free   DF- Dairy free   AGF- Adjustable to GF   ADF- Adjustable to DF   V-Vegetarian   AVE-Adjustable to vegan

Please note: We buy the vast majority of our produce from small, local suppliers so certain dishes may be subject to change according to availability.

Please make staff aware of any allergies/intolerances you may suffer from as some dishes may need adapting

An optional 10% service charge will be added to parties of 8 or more.