Sample Lunch Menu

Light bites 

Sussex sourdough w/ herb butter 4.50 (ADF) 

Padron peppers, lemon & smoked salt 6.50 (V, VE, DF)

Starters 

Soup of the Day w/ Sussex sourdough 7.50 (V, AGF) 

Charcuterie board; cured meats, olives, cornichons, sourdough 11.00

Burrata, romesco, shallot, nectarine 8.50 (VE, DF, GF)

      Citrus cured salmon, citrus gel & pickled cucumber 8.75 (GF, DF)

Baguettes

Cheese & pickle (V) 8.50

Bacon, lettuce & tomato 9.50

Ham & wholegrain mustard 9.00

Mains

   Soy glazed trout fillet, ginger & chilli glass noodles, runner beans, coriander oil 19.00 (DF)

Roasted butternut, mixed seed & goat’s cheese risotto 16.50

Chicken, chorizo & mozzarella tagliatelle, roasted red pepper & tomato sauce, crispy basil 16.50 (AV)

Pear, walnut, blue cheese & rocket salad, chardonnay vinaigrette 16.00 (V)

Sweet potato & smoked paprika gnocchi, leek veloute, fried hen’s egg 17.00 (GF, V)

Pub Classics

Coach Cheeseburger, gherkin, salad & coleslaw with hand cut chips or skinny fries 16.50 (AGF)

Rump steak, grilled tomato, roasted mushroom, hand cut chips, peppercorn sauce, herb butter 26.00 (GF, ADF)

Beer battered haddock &  hand cut chips, mushy peas, tartar sauce  16.50 (GF, DF)

Local pork & herb sausages, mash, onion gravy  13.50

Ham, egg & chips 12.50 (GF)

Kids Meals

Locally made sausage & mash

Homemade chicken nuggets & chips (GF,DF)

Battered fish & chips (GF,DF)

followed by a scoop of ice cream (GF) or sorbet (GF, DF)

all 8.50

Side Orders

Skinny fries 4.00 (GF, DF, V) 

Paprika fries w/ garlic aioli 4.25 (GF, DF, V) 

Mixed salad 3.75 (GF, DF, V) 

Marinated olives 3.75 (GF, DF, V) 

Tenderstem broccoli, herb butter 4.00 (GF, ADF, V) 

GF- Gluten free   DF- Dairy free   AGF- Adjustable to GF   ADF- Adjustable to DF   V-Vegetarian

Please note: We buy the vast majority of our produce from small local suppliers, so certain dishes may be subject to change according to availability.

Allergy Awareness: A few of our dishes may contain nuts or dairy products. If you suffer from allergies, then please enquire when ordering for details.
An optional 10% service charge will be added to parties of 8 or more.