Sample Sunday Menu

Light Bites

Broad bean hummus, sourdough toast (DF, AGF,V) 4.50

Taramasalata, sourdough toast (AGF) 4.50    Ashmore cheese Arancini (GF,V)  4.50

Ham hock croquettes, piccalilli jam (GF, DF) 4.75       Pork crackers, apple sauce (GF, DF) 4.00

Lighter lunches

Cheddar cheese & pickle baguette (V) 7.00

Coronation chicken baguette (ADF) 7.00

Whole baked camembert with toasted focaccia and raspberry malt vinegar jam (AGF, V) 7.50

Moules frites (AGF, ADF) 10.00

Starters
Soup of the day with focaccia (V, AGF) 6.00

Chicken liver parfait, pickled carrot, toasted brioche (AGF) 7.50

Smoked trout rillette, watercress puree, picked fennel, soda bread (AGF) 8.00

Courgette, halloumi & broad bean bruschetta (V) 7.00

Beef tartar, mustard emulsion, croutes (AGF, DF) 9.00

Mains
Slow roasted pork belly, crackling, roast potatoes, cauliflower puree, braised red cabbage, buttered greens & apple sauce (AGF, ADF) 17.00

Roast sirloin of beef, roast potatoes, cauliflower puree, braised red cabbage, buttered greens & Yorkshire pudding (AGF, ADF) 17.00

Local line caught wild sea bass, puffed rice, red onion vinaigrette, baby globe artichokes, braised radicchio (GF, ADF) 21.00

whipped spinach & goats cheese, butter braised heritage tomatoes, sourdough croutes (AGF, V) 14.00

Locally made pork & herb sausages, mashed potato & caramelised onions 11.75

Beer battered fish & hand cut chips with mushy peas & tartar sauce (GF, DF) 13.75

Coach burger with Monterey Jack cheese, smoked bacon & red onion relish, hand cut chips or skinny fries 13.75

Calves liver & bacon, mashed potato, caramelised onions & buttered greens (GF) 15.00

Kids Meals

Roast beef with Yorkshire pudding (AGF, ADF)

Locally made sausage & mash

Homemade chicken nuggets & chips (GF, DF)

Battered fish & chips (GF, DF)

Crispy mac & cheese (V)

followed by a scoop of ice cream/sorbet or rice pudding &rhubarb jam (GF, V)

all £8.00

Side Orders

Sourdough (DF, V) 1.00         Hand cut chips or skinny fries (GF, DF, V) 3.50          Buttered greens (GF, ADF, V) 3.50

Green salad (GF, DF, V) 3.25           Bowl of olives (GF. DF, V) 3.00

GF- Gluten free   DF- Dairy free   AGF- Adjustable to GF   ADF- Adjustable to DF   V-Vegetarian

Please note: We buy the vast majority of our produce from small, local suppliers so certain dishes may be subject to change according to availability.

Please make staff aware of any allergies/intolerances you may suffer from as some dishes may need adapting

An optional 10% service charge will be added to parties of 10 or more.